Sous Chef Jobs in Cartersville, GA (56)
Senior Quality Engineer - Infrastructure
Housekeeper
House Keeper
Home Cleaning
Dishwasher
Entry Level Sales - Part Time - Work from Home
Veterinarian
Line Cook
Kitchen Leader
Bakery/Deli Clerk
Cooks (Walnut Grove)
Cook / 4-11 evening & Weekends / Market Place
Chef / Kitchen Manager
Restaurant Kitchen Manager
Pitmaster/Meatcutter
Cook
Kitchen Manager
Back of House Team Member
Grill, Fry, Assembly and Line Cooks
Assistant Manager
Cashier
Shift Leader
Assistant Restaurant Manager
Store Manager
Cook
Shift Leader
Cook
Cook
Server
Food Service Worker
Cafe Team Member
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Sous Chef in Cartersville, GA
There are 56 Sous Chef opportunities available in Cartersville, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cartersville, GA
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