Sous Chef Jobs in Tucker, GA (78)
BCBA (Board Certified Behavior Analyst)
2025 - Culinary Professionals - Food Service Director
Experiential Director, Partner Marketing (Payment Services Client)
DIRECTOR FOOD AND NUTRITION
General Manager
Le Petit Chef Show Host - ON-CALL
Asst. Director of Finance - The Candler Hotel, Atlanta
General Manager - 5Church
Senior Software Engineer
Asst Food Service Director
Director of Finance - The Candler Hotel, Atlanta
Partner Success Consultant Atlanta ·
General Manager
General Manager
Senior Software Engineer, VMS
General Manager Dos Bocas
President and CEO
General Manager - Boars Head/Piece of Cake
People Business Partner - Engineering
Senior Product Marketing Manager
Remote Account Executive - Entry Level
Banquet Captain (HYBRID)
Restaurant Management Opportunities
Housekeeper
Housekeeper
Kitchen Staff|Part-time|Eastern
Patient Solutions Support Manager - 100% Travel (Atlanta, GA)
Store Manager
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
Cook - Dietary Aide HCC
Dietary Aide HCC
HVAC Controls and Start-up Manager
Job Description
Working as a Sous Chef in Tucker, GA
There are 78 Sous Chef opportunities available in Tucker, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Tucker, GA
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