Sous Chef Jobs in Marion, NC (4)
Crew Member - $15/hr - Black Mountain - Urgently Hiring
Crew Member - $14.50-$16.50/hr - Hendersonville - Urgently Hiring
Wingstop - Crew Member - Asheville - Urgently Hiring
Wingstop - Team Member [Wingstop] - Asheville - Urgently Hiring
Head of Legal and Regulatory
Junior Designer
Senior Cyber Security Vulnerability Management Analyst (Remote)
Job Description
Working as a Sous Chef in Marion, NC
There are 4 Sous Chef opportunities available in Marion, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Marion, NC
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