Sous Chef Jobs in Spindale, NC (7)
Crew Member - $15/hr - Black Mountain - Urgently Hiring
Front of the House Manager
Kitchen Help
Crew Member - Urgently Hiring
Dining Services - Manager in Training
Line Cook - Flexible Scheduling
Banquet Captain (HYBRID)
Team Member/Ice Cream Maker
HR Generalist part time
Store Team Member - #867
Job Description
Working as a Sous Chef in Spindale, NC
There are 7 Sous Chef opportunities available in Spindale, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Spindale, NC
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.