Sous Chef Jobs in Hiram, GA (52)
Experiential Director, Partner Marketing (Payment Services Client)
Le Petit Chef Show Host - ON-CALL
General Manager
General Manager - 5Church
Asst Food Service Director
CDL-A Company Truck Driver OTR
Partner Success Consultant Atlanta ยท
Partner Success Consultant
Sr. People Operations Manager
Python Developer [Job ID 20250131]
Sr. Executive Assistant (Remote)
Dishwasher
Dishwasher
Dishwasher
Utility Busser/Dishwasher
Dishwashers
Dishwasher
Dishwasher
Dishwasher
Weekend Host
Stewarding Supervisor - AM
Dishwasher
MARCEL RESTAURANT MANAGER โ UP TO $65K/yr. + BONUS (Midtown)
Busser
GA North Area 1- Dishwasher
Dishwasher
Busser
Food and Beverage Manager
Busser
Host
Office Assistant
Host
Patient Solutions Support Manager - 100% Travel (Atlanta, GA)
Job Description
Working as a Sous Chef in Hiram, GA
There are 52 Sous Chef opportunities available in Hiram, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hiram, GA
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