Sous Chef Jobs in Lithia Springs, GA (291)
DIRECTOR OF FINANCE (HYBRID)
Line Cook - Flexible Scheduling
Banquet Captain (HYBRID)
Sous Chef
Sous Chef
Sous Chef
Assistant Sous Chef
Junior Sous Chef - Pastry
Executive Sous Chef
Pastry Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Tournant Sous Chef *Salaried*
Sous Chef
Sous Chef
Sous Chef
C. Ellet's Steakhouse: Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef- Hotel Colee
Senior Sous Chef
Executive Sous Chef
Sous Chef Salary - Hotel Colee
Sous Chef - Cooks & Soldiers
Sous Chef | Atlanta Le Meridien
SUPERICA SOUS CHEF - UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
Sous Chef Italian Restaurant Fine Dining
LITTLE REY EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (Piedmont Heights)
Assistant Kitchen Manager
Chef & Beverage Manager
Production Cook ( Morning Shift - 6:00 AM TO 2:30 PM)
RTH Production Machine Operator Lead 1st shift
Job Description
Working as a Sous Chef in Lithia Springs, GA
There are 291 Sous Chef opportunities available in Lithia Springs, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Lithia Springs, GA
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