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Home>Job Descriptions>Bartender Job Description

Bartender Job Description

What Does a Bartender Do?

A bartender is responsible for preparing and serving alcoholic beverages to customers in a bar or restaurant setting. They also take orders, interact with customers, maintain a clean and orderly bar area, and collect payments.

Bartender Job Description Example

Birmingham Brews & Booze in Birmingham is seeking a professional, experienced, and customer service-oriented bartender to serve drinks and food with enthusiasm. The ideal candidate will provide an inviting and enjoyable atmosphere to customers, all while adhering to suitable safety and sanitation standards, customer satisfaction, and alcohol service regulations.

Duties and Responsibilities:

  • Greet customers and assign seating arrangements
  • Take and serve food and drink orders
  • Answer questions about food, drinks, and other restaurant functions
  • Provide attentive customer service
  • Ensure the dining area is clean and orderly
  • Take accurate drink orders, create cocktails, and serve wine and beers
  • Maintain control of the bar area to ensure customer safety
  • Count and balance daily receipts
  • Prepare necessary liquids, including liquors and sodas
  • Properly and accurately mix ingredients for cocktails
  • Monitor customer alcohol consumption and intervene as necessary

Work Hours and Benefits:

This position is expected to work at least 24 hours a week and will include working nights, weekends and holidays. In addition to competitive wages, the successful candidate will receive access to quality benefits, including health, dental, vision, and paid time off.

Qualifications:

  • Proven experience as a bartender
  • Experience in customer service
  • Ability to memorize drink orders and create drinks with accuracy
  • Well-rounded knowledge of beer, wine, spirits, and posses Mixologist abilities
  • Working knowledge of basic computer skills
  • Great multitasking abilities
  • Must be 21 years of age or older
  • Must have a valid driver’s license

Training and Education:

This role requires a minimum of a high school diploma or equivalent. Experience in the restaurant industry is a plus. Bartenders will also be required to pass state and local alcohol safety training and TIPS certification.

If you want an opportunity to be part of an amazing team and provide a sensational customer experience, please apply today. We look forward to getting to know you.

What to Include on a Bartender Resume or Job Posting

Common bartender responsibilities

  • Greeting customers and taking orders
  • Mixing drinks and serving beverages
  • Maintaining a clean and organized bar area
  • Ensuring compliance with all local and state laws and regulations
  • Keeping accurate records of sales and inventory
  • Upselling drinks and food items
  • Providing excellent customer service
  • Resolving customer complaints
  • Handling cash and credit card transactions
  • Assisting with restocking and ordering supplies

Qualities & traits

  • Good customer service skills: A bartender should be friendly, courteous, and professional when interacting with customers.
  • Knowledge of alcohol: A bartender should have a good understanding of different types of alcohol, drinks, and cocktails.
  • Attention to detail: A bartender should have an eye for detail and be able to accurately mix drinks according to customers’ orders.
  • Multitasking ability: A bartender should be able to multitask and handle multiple orders at once.
  • Physical stamina: A bartender should be able to stand for long periods of time and lift heavy objects.
  • Problem-solving skills: A bartender should be able to think on their feet and handle difficult situations with customers.
  • Cleanliness: A bartender should maintain a clean workspace and ensure all glasses, tools, and surfaces are sanitized.

What a typical day looks like for a bartender

A bartender's typical day-to-day duties may include setting up the service area, restocking supplies, meeting and greeting customers, serving drinks and cocktails, providing food and drinks recommendations, interacting with guests, handling payments, managing bar operations, cleaning the bar area, and ensuring customer safety. Bartenders must also abide by legal regulations and alcohol awareness laws, check on customers that may have had too much to drink, handle customer complaints and issues, and maintain a professional and friendly demeanor.

Compatible jobs and work history

Becoming a bartender requires certain knowledge and skill sets that are transferable from other types of jobs and industries. Working as a server, barista, bartender assistant, or in hospitality industries such as hotels or restaurants gives potential bartenders a foundation of customer service, product knowledge, and experience with food and drinks. The following are just a few jobs that are compatible with becoming a bartender:

  • Server
  • Barista
  • Bartender assistant
  • Host/hostess
  • Food Runner
  • Waiter/Waitress
  • Barback
  • Bar Manager
  • Sommelier
  • Barista Trainer

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