Dishwasher Job Description

A dishwasher is a job in which a person is responsible for ensuring the cleanliness of dishes, utensils and other kitchen items. Their duties typically involve loading, operating and unloading of the dishwasher, as well as cleaning and organizing kitchen areas.

• Cleaning and sanitizing dishes, utensils, and cookware.
• Operating dishwashing machines and other kitchen equipment.
• Stocking and restocking dishwashing supplies.
• Maintaining a clean and organized work area.
• Following safety and sanitation guidelines.
• Assisting with food preparation and other kitchen duties as needed.
• Disposing of trash and recycling.
• Monitoring dishwashing machines for proper operation.
• Troubleshooting and repairing dishwashing machines as needed.
• Assisting with inventory and ordering of dishwashing supplies.

• Reliability: Dishwashers must be dependable and punctual in order to ensure that dishes are cleaned and put away in a timely manner.
• Attention to Detail: Dishwashers must pay close attention to detail to ensure that dishes are properly cleaned and stored.
• Physical Stamina: Dishwashers must be able to stand for long periods of time and lift heavy objects.
• Organization: Dishwashers must be able to organize dishes in a timely and efficient manner.
• Time Management: Dishwashers must be able to manage their time effectively in order to ensure that dishes are cleaned and put away in a timely manner.
• Teamwork: Dishwashers must be able to work well with other staff members in order to ensure that tasks are completed in a timely and efficient manner.

A dishwasher's primary daily task is to ensure that dishes, glasses, cutlery, and other kitchen items are cleaned properly. On a typical day, a dishwasher will first unload any previously washed items and organize them appropriately. Then they will load the soiled items into the washer and start the cycle. After the cycle is finished, they will unload the dishes and carefully inspect them to ensure they are clean. Finally, they may hand-dry the dishes, put them away, empty the sink, and scrub out the washer to prepare it for the next cycle.

Working as a dishwasher requires an individual to have an eye for detail, be well organized, and have the ability to move quickly. Though specific dishwashing experience may be preferred, there are many jobs in other industries that can provide skills applicable to becoming an effective dishwasher. This can include roles in hospitality, such as a busboy or food service worker, as well as roles in maintenance, such as custodial work or janitorial services. Other job titles that may make for a successful dishwasher include:

• Kitchen Steward
• Food Preparer
• Line Cook
• Kitchen Porter
• Restaurant Server
• Kitchen Helper
• Dish Room Attendant
• Pantry Cook
• Dishwashing Machine Operator
• Housekeeper