Sous Chef Jobs in Covington, GA (11)
Cook - Flexible Hours
Cook - Restaurant Crew Member
Cook - Team Member
Cook (Full-Time) - Restaurant Crew
Cook - Immediate Opening
Cook - Restaurant Team Member
Cook - Customer Service
Line Cook
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
General Manager Lead Chef
General Manager
Senior Quality Engineer - Infrastructure
AM Team Member
Captain - Customer Service
Job Description
Working as a Sous Chef in Covington, GA
There are 11 Sous Chef opportunities available in Covington, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Covington, GA
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