Sous Chef Jobs in Buford, GA (24)
Physical Therapist Assistant - Hospital - License Required
General Manager
General Manager
Principal Devops Engineer - can be remote
Sr. People Operations Manager
Dishwasher
Dishwasher
Host
Weekend Host
Busser
Busser
Dishwasher
Dishwasher
Dining Assistant/ Dishwasher
Dishwasher
Dishwasher
Dishwasher
Assistant Restaurant Manager
Restaurant Manager
Host/Hostess
Busser
Host
Kitchen Team Member
Assistant Cook, LTLC
Arcade Attendant
General Manager of Food & Beverage Operations - Atlanta United and Atlanta Falcon Training Facility
Chief Engineer OEM
Job Description
Working as a Sous Chef in Buford, GA
There are 24 Sous Chef opportunities available in Buford, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Buford, GA
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