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Sous Chef Jobs in Hickory, NC (16)

Senior Quality Engineer - Infrastructure

Veeva Systems
🌎 Remote
Remote
PTO
Dental Insurance
Vision Insurance
Icon: salary
$90k - $165k / year

Store Team Member - #602

Sheetz
Hickory, NC
Hourly
Hospitality
PTO
Education
Icon: salary
$5,250 / month

Executive Chef

Twin Mills Club
Denver, NC
Food Service
Icon: salary
$90k - $110k / year

Entry Level Sales Representatives - Work from Home

Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
Icon: salary
$22 / hour

Diesel Mechanic Technician A - 2nd Shift

Performance Foodservice
Hickory, NC
New
Hourly
401(k)
Icon: salary
$29.36 / hour

Diesel Mechanic Technician A 3rd shift

Performance Foodservice
Hickory, NC
New
Hourly
401(k)
Icon: salary
$29.36 / hour
‌

Sous Chef- Residential Dining Hall

Aramark
Hickory, NC
Food Service
‌

Assistant Kitchen manager

East Coast Wings + Grill
Denver, NC
Food Service
‌

Pitmaster/Meatcutter

Jim 'N Nick's
Hickory, NC
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$14 - $17 / hour
‌

Food Service Worker- Part Time

Aramark
Hickory, NC
Part-Time
Food Service
‌

Kitchen Leader

Chipotle Mexican Grill
Hickory, NC
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Icon: salary
$5,250 / month
‌

KFC Shift Supervisor

KFC
Hickory, NC
Food Service
‌

Line Cook

Jim 'N Nick's
Hickory, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$14 - $17 / hour
‌

Cook

Hardee's
Hickory, NC
Part-Time
Food Service
‌

Culinary Specialist

Aramark
Connellys Springs, NC
‌

Cook

Showmars
Denver, NC
New
Food Service
‌

Shift Leader

Wingstop
Morganton, NC
Hospitality
‌

Cook

Wingstop
Morganton, NC
Food Service
‌

Corporate Chef | Michelin | Hybrid (Remote with Travel)

One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
Icon: salary
$130k - $150k / year
‌

Sous Chef- Residential Dining Hall

Aramark
Hickory, NC
Food Service

Job Description

Working as a Sous Chef in Hickory, NC

There are 16 Sous Chef opportunities available in Hickory, NC all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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Sous Chef jobs near Hickory, NC

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