Sous Chef Jobs in Boone, NC (15)
Senior Quality Engineer - Infrastructure
Entry Level Sales Representatives - Work from Home
Diesel Mechanic Technician
Retail Sales Associate - FullTime
Sales Associate
Assistant General Manager
Event Sous Chef - part-time
Catering Cook & Kitchen Assistant
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Baker - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Dishwasher - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Store Team Member - #851
Part-time Server
Assistant Banquet Manager
Kitchen Assistant - part-time
KFC Shift Supervisor
Cook
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Sous Chef in Boone, NC
There are 15 Sous Chef opportunities available in Boone, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Boone, NC
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