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Sous Chef Jobs in Hudson, NC (14)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
Icon: salary
$16 - $25.40 / hour

Dishwasher

Marriott
Lenoir, NC
New
Food Service

DISHWASHER (FULL TIME AND PART TIME)

Compass Group
Morganton, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14 - $15 / hour

DISHWASHER (FULL TIME and PART TIME)

Compass Group, North America
Morganton, NC
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14 / hour

Part Time Sales - Immediate Openings - Work from Home

Vector Marketing
🌎 Remote
Part-Time
Remote
Icon: salary
$22 / hour

Restaurant Management Opportunities

Buffalo Wild Wings
Hickory, NC
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance

Dishwasher/Prep

Coffee House Restaurant Group
Taylorsville, NC
New
Part-Time
Food Service

Credit Coordinator - On-Site

Performance Food Group
Hickory, NC
New
Part-Time
401(k)

Mechanic, Facilities Maintenance

Performance Food Group
Hickory, NC
New
Part-Time
Warehouse
401(k)

Hotel Breakfast Attendant

Meadowbrook Inn
Blowing Rock, NC
New
Hospitality
Dental Insurance
Vision Insurance

Kid Check Attendant - Cast Member

Chuck E Cheese
Hickory, NC
New
Hospitality
Dental Insurance
Vision Insurance

Services Engineer

Apple
Maiden, NC
New
Eco-Friendly

Senior DevOps Infrastructure Engineer

Siemens Digital Industries Software
🌎 Remote
New
Remote
PTO
Parental Leave
Icon: salary
$126.1k - $227k / year

KFC Shift Supervisor

KFC
Lenoir, NC
Food Service
Education

Store Team Member

Sheetz
Morganton, NC
Hourly
Hospitality
PTO
Education
Icon: salary
$5,250 / month

Hotel Housekeeper

Mountainaire Inn
Blowing Rock, NC
New
Hospitality
Dental Insurance
Vision Insurance

Job Description

Working as a Sous Chef in Hudson, NC

There are 14 Sous Chef opportunities available in Hudson, NC all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Hudson, NC

  • Hickory, NC
  • Marion, NC
  • Statesville, NC

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