Sous Chef Jobs in Taylorsville, NC (16)
Cashier - Team Member
Restaurant Cashier
Cashier - Now Hiring
Cashier - Restaurant Team Member
Cashier (Part-Time) - Restaurant Crew
Cashier - Immediate Opening
Cashier - Customer Service
Cook - Now Hiring
Cook (Full-Time) - Restaurant Crew
Cook - Customer Service
Cook - Immediate Opening
Cook - Team Member
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Forklift Operator - Day
Store Team Member - #602
Head of Legal and Regulatory
Junior Designer
Senior Cyber Security Vulnerability Management Analyst (Remote)
Job Description
Working as a Sous Chef in Taylorsville, NC
There are 16 Sous Chef opportunities available in Taylorsville, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Taylorsville, NC
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